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Ingredients
US|METRIC
5 SERVINGS
- 500 grams vegetables (winter, shredded or grated)
- red cabbage
- celeriac
- parsnip
- swede
- 1 handful fresh coriander (roughly chopped)
- 1 handful fresh mint (roughly chopped)
- 50 grams capers
- 1 lemon (large)
- 1 tsp. cider vinegar
- 4 Tbsp. olive oil
- 4 Tbsp. vegetable oil
- 3 tsp. wholegrain mustard
- 3 garlic cloves (crushed)
- 2 tsp. caster sugar
- 50 grams sour cherries (dried)
- 50 grams raisins
- salt
- pepper
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat2.5g13% |
| Trans Fat0g |
| Cholesterol |
| Sodium540mg23% |
| Potassium440mg13% |
| Protein5g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber7g28% |
| Sugars8g |
| Vitamin A110% |
| Vitamin C70% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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