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Swedish Pancakes with Lingonberries
TRUE NORTH KITCHEN14Ingredients
3Hours
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup all purpose flour
- 1 Tbsp. sugar
- 1/4 tsp. salt
- 2 eggs
- 1 cup whole milk
- 6 Tbsp. water
- 3 Tbsp. unsalted butter (melted and cooled, plus more for the pan)
- 1/2 tsp. vanilla
- 2 Tbsp. unsalted butter (room temperature)
- 1 Tbsp. preserves (lingonberry, such as the Felix brand)
- 1 pinch salt
- preserves (Lingonberry)
- butter (optional)
- sweetened whipped cream (Lightly, optional)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium330mg14% |
| Potassium160mg5% |
| Protein8g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber<1g4% |
| Sugars9g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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