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12Ingredients
70Minutes
840Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup dark brown sugar
- 1/3 cup dark molasses
- 2 tsp. anise seeds
- 2 tsp. caraway seeds
- 2 tsp. grated lemon rind (finely)
- 2 Tbsp. shortening
- 1 Tbsp. salt
- 1 cup boiling water
- 1/2 cup warm water (105-115 degrees F.)
- 1 pkg. active dry yeast
- 2 1/2 cups rye flour (light)
- 3 1/2 cups all purpose flour
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat1g |
| Cholesterol |
| Sodium1790mg75% |
| Potassium840mg24% |
| Protein19g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate172g57% |
| Dietary Fiber12g48% |
| Sugars34g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Ken 2 years ago
Thanks for the great recipe this brings back memories of my childhood and ham sandwich’s and my family gathered in the kitchen for dinners I added dill seeds to the recipe for childhood memories it turned out so good