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Ingredients
US|METRIC
20 SERVINGS
- 3 qt. port wine (tawny)
- 1 1/2 cups brandy
- 1 1/2 cups rye whiskey
- 1 cup whole blanched almonds
- 1 cup seedless raisins (rinsed)
- 4 pieces dried orange peel
- 4 cinnamon sticks (large)
- 10 whole cardamom pods (lightly crushed in a mortar)
- 10 whole cloves
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium20mg1% |
| Potassium310mg9% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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