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Si Tibbetts: "The Celiacs loved it, the vegans liked it- defini…" Read More
12Ingredients
40Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups almonds (whole sweet, or 1 1/4 cups almond butter)
- 2/3 cup aquafaba (liquid from a can of chickpeas)
- 1/3 cup almond flour
- 1/4 cup cacao powder
- 1/4 cup agave nectar
- 1 tsp. vanilla extract
- 2 oz. vegan dark chocolate (chopped into pieces)
- 1/2 tsp. salt
- blueberries
- chopped almonds
- amaranth (Popped, see notes)
- vegan whipped cream
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Reviews(1)
Si Tibbetts 4 years ago
The Celiacs loved it, the vegans liked it- definitely had a cliff bar texture but great flavor