Swedish Cardamom Buns with a Twist of Raspberries Recipe | Yummly

Swedish Cardamom Buns With A Twist Of Raspberries

DEL'S COOKING TWIST
15Ingredients
60Minutes
340Calories

Ingredients

US|METRIC
  • 7 cups flour
  • 50 grams fresh yeast
  • 1/2 cup butter
  • 1/4 cup milk
  • 1/2 teaspoon salt
  • 1/2 cup sugar
  • 2 teaspoons ground cardamom
  • 400 grams raspberries
  • 1/2 cup butter (at room temperature)
  • 1 lemon
  • 1 cup sugar
  • 1/2 teaspoon cardamom seeds
  • 4 tablespoons raspberry jam
  • 1 egg
  • sugar (Pearl)
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    NutritionView More

    340Calories
    Sodium6% DV135mg
    Fat15% DV10g
    Protein12% DV6g
    Carbs19% DV56g
    Fiber12% DV3g
    Calories340Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol35mg12%
    Sodium135mg6%
    Potassium125mg4%
    Protein6g12%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate56g19%
    Dietary Fiber3g12%
    Sugars19g38%
    Vitamin A6%
    Vitamin C15%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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