Susan's Sweet and Tangy Meatloaf Recipe | Yummly

Susan's Sweet and Tangy Meatloaf

FOOD.COM
11Ingredients
65Minutes
160Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 1 pound lean ground beef
  • 1/2 cup dry bread crumbs
  • 1 eggs
  • 4 garlic cloves (minced, I add more!)
  • 1 tablespoon worcestershire sauce (I just eyeball a few good sized dashes)
  • 1 teaspoon crush flake pepper red (can omit if you don't want a kick, we love it!)
  • salt (to taste)
  • pepper (to taste)
  • 1/3 cup ketchup
  • 1/4 cup brown sugar (packed)
  • 1/4 cup apricot preserves (original recipes called for pineapple preserves but we prefer apricot)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    160Calories
    Sodium14% DV330mg
    Fat6% DV4g
    Protein27% DV14g
    Carbs6% DV19g
    Fiber2% DV<1g
    Calories160Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol60mg20%
    Sodium330mg14%
    Potassium310mg9%
    Protein14g27%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber<1g2%
    Sugars12g24%
    Vitamin A6%
    Vitamin C6%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop