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Surf and Turf Sushi Bowls
COOKS WELL WITH OTHERS15Ingredients
22Minutes
1050Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. steak (choice, I used flat iron steak)
- 1 lb. jumbo shrimp (peeled and deveined)
- 2 Tbsp. soy sauce
- kosher salt
- pepper
- 2 Tbsp. vegetable oil
- 4 cups sushi rice (cooked, or cauliflower rice)
- 1 avocado (sliced)
- 1 mango (peeled and diced)
- sriracha mayo (optional)
- soy glaze (optional)
- pickled ginger (optional)
- soy sauce (optional)
- wasabi paste (optional)
- sesame seeds (optional)
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Directions
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NutritionView More
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1050Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1050Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol170mg57% |
| Sodium1090mg45% |
| Potassium1000mg29% |
| Protein41g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate180g60% |
| Dietary Fiber15g60% |
| Sugars9g |
| Vitamin A15% |
| Vitamin C70% |
| Calcium20% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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