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Ingredients
US|METRIC
12 SERVINGS
- 18.25 oz. yellow cake mix
- 1 cup Cake (Hellmann's® or Best Foods® Real Mayonnaise, for)
- 1 cup water
- 3 eggs
- pie filling
- 3.4 oz. instant vanilla pudding
- 1 1/2 cups 2% milk (for filling)
- 1 cup semi sweet chocolate chips (melted)
- 1/4 cup Hellmann's or Best Foods Real Mayonnaise (for chocolate glaze)
- 2 Tbsp. 2% milk
- chocolate glaze
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Directions
- Preheat oven to 350°. Grease and lightly flour two 9-inch round cake pans; set aside.
- Beat cake mix, 1 cup Hellmann's® or Best Foods® Real Mayonnaise, water and eggs in large bowl with electric mixer on low speed 30 seconds. Beat on medium speed, scraping sides occasionally, 2 minutes. Pour batter into prepared pans.
- Bake 30 minutes or until toothpick inserted in centers comes out clean. Cool 10 minutes on wire rack; remove from pans and cool completely.
NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol60mg20% |
Sodium490mg20% |
Potassium180mg5% |
Protein6g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate55g18% |
Dietary Fiber1g4% |
Sugars41g |
Vitamin A2% |
Vitamin C2% |
Calcium15% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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