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Super Moist Jalapeno Cornbread
SPICY SOUTHERN KITCHEN7Ingredients
40Minutes
470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup butter
- 8 oz. sour cream
- 2 eggs (lightly beaten)
- 8 oz. cream style corn
- 1 cup white cornmeal (self-rising)
- 3 Tbsp. pickled jalapenos (minced)
- 1 jalapeno (fresh, sliced)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium460mg19% |
| Potassium270mg8% |
| Protein9g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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