Super Moist Gluten-Free Banana Bread Recipe | Yummly
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Super Moist Gluten-Free Banana Bread

A DAY IN THE KITCHEN
8Ingredients
60Minutes
130Calories
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Super Moist Gluten-Free Banana Bread

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Ingredients

US|METRIC
12 SERVINGS
  • 140 grams brown rice flour
  • 80 grams tapioca starch
  • 1 1/2 tsp. baking soda
  • 1/2 cup greek yogurt (full-fat, light Greek yogurt would probably work as well)
  • 1/4 cup maple syrup
  • 2 eggs
  • 1 tsp. vanilla extract
  • 3 bananas (very ripe large, mashed well)
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    NutritionView More

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    130Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories130Calories from Fat10
    % DAILY VALUE
    Total Fat1.5g2%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol35mg12%
    Sodium180mg8%
    Potassium180mg5%
    Protein3g6%
    Calories from Fat10
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber1g4%
    Sugars8g16%
    Vitamin A2%
    Vitamin C6%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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