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Super Moist Carrot Bundt Cake with Cream Cheese Frosting
GIMMEDELICIOUS23Ingredients
60Minutes
2320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all purpose flour
- 1/2 cup vegetable oil
- 1/2 cup butter (melted)
- 1 cup vanilla pudding (prepared)
- 3/4 cup granulated sugar
- 1/2 brown sugar
- 4 eggs
- 2 tsp. canela
- 1/4 tsp. nutmeg
- 1 tsp. vanilla
- 1 tsp. baking soda
- 2 tsp. baking powder
- 1 tsp. salt
- 3 cups finely grated carrots
- 1/4 cup walnuts
- 1 pkg. philadelphia cream cheese
- 2 cups powdered sugar
- 1/2 cup butter
- 1 tsp. extract (vinilla)
- 1 cup granulated sugar
- 1/2 cup butter
- 1 cup heavy cream
- 1 tsp. sea salt
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NutritionView More
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2320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2320Calories from Fat1400 |
| % DAILY VALUE |
| Total Fat156g240% |
| Saturated Fat75g375% |
| Trans Fat1g |
| Cholesterol555mg185% |
| Sodium2630mg110% |
| Potassium380mg11% |
| Protein20g |
| Calories from Fat1400 |
| % DAILY VALUE |
| Total Carbohydrate221g74% |
| Dietary Fiber3g12% |
| Sugars162g |
| Vitamin A80% |
| Vitamin C2% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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