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Super Green Thai Curry, Pei Wei Inspiration
HEALTHY THAI RECIPES16Ingredients
25Minutes
70Calories
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Ingredients
US|METRIC
28 SERVINGS
- 1 lb. sliced chicken
- 1/2 lb. green beans (cut them into 1½ - 2 inches long)
- 1/2 cup shredded carrot
- 1/2 cup Swiss chard (or any green leaf you like*)
- 4 oz. onion (sliced)
- 1 cup thai basil leaves
- 2 garlic cloves
- 1/2 Tbsp. ginger (sliced)
- 1/2 Tbsp. lemongrass (thin sliced)
- 2 Tbsp. green curry paste
- 1/2 Tbsp. cornstarch (mix with ½ tbsp of water)
- 2 Tbsp. olive oil
- 400 mL lite coconut milk
- 1 1/2 cups water
- cilantro (optional)
- green onion (optional)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium20mg1% |
| Potassium120mg3% |
| Protein4g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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