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Ingredients
US|METRIC
5 SERVINGS
- 2/3 cup white rice (uncooked)
- 1 1/3 cups water
- 1 head cabbage
- 2 Tbsp. butter
- 1 onion (finely chopped)
- 1 1/2 lb. ground chicken
- 2 eggs
- 4 cloves garlic (pressed)
- salt and ground black pepper (to taste)
- 1 pinch marjoram (dried)
- 16 oz. tomato sauce
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium550mg23% |
| Potassium1540mg44% |
| Protein32g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber7g28% |
| Sugars9g |
| Vitamin A25% |
| Vitamin C160% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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