Super Easy Egg and Bacon Naan Pizzas Recipe | Yummly
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Super Easy Egg and Bacon Naan Pizzas

Mrs Nash: "Super easy, super quick, super yummy & super easy…" Read More
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Elevate your breakfast game with egg, bacon, and avocado on naan! The recipe is a Yummly original created by Sara Mellas.


  • 1 tablespoon unsalted butter
  • 4 pieces naan (small)
  • 4 strips bacon
  • 1 small tomatoes
  • 4 chives
  • 1 cup shredded mozzarella cheese (1 cup is about 4 oz.)
  • 1/2 cup shredded cheddar cheese (1/2 cup is about 2 oz.)
  • 4 large eggs
  • 1 avocado (large)
  • salt
  • black pepper
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    NutritionView More

    Unlock full nutritional details with subscription

    Calories630Calories from Fat360
    Total Fat40g62%
    Saturated Fat15g75%
    Trans Fat
    Calories from Fat360
    Total Carbohydrate44g15%
    Dietary Fiber6g24%
    Vitamin A20%
    Vitamin C15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Mrs Nash 5 months ago
    Super easy, super quick, super yummy & super easy to clean up! There’s a million possible variations but the base recipe is perfect. I suggest using garlic naan. Yum.
    Valerie W. 6 months ago
    This was easy to make after work and yummy too. I used pita instead of naan, and pre-cooked real bacon bits so i didn't have to cook the bacon.
    Rau 7 months ago
    not bad but i had to substitute several things. i added sour cream and jalapeños and i can't imagine it would have had nearly as much flavor without that
    NoiseCake 7 months ago
    Delicious and easy to make.
    Mihai Rotaru 7 months ago
    Very tasty and rich, we made the exact recipe, would definitely try it again
    Krista Munson 8 months ago
    This was different, tasty, super easy to make. Overall a good addition to our meal rotation. We will make again!
    Ian 9 months ago
    Very easy to prepare and more delicious than I expected! Didn’t have chives but cilantro made a good substitute. Definitely recommend!
    Aaron Harwell 10 months ago
    Awesome, my wife thought it came from a restaurant
    Stephanie Holden a year ago
    Great!! followed recipe. baked on convection for 8 mins. will make again.
    Jordyn Barber a year ago
    It was amazing! I ate the leftovers and then made it again the next day. Watch the timing though. 14-15 minutes was a little too long. Especially for the bacon.
    Isabel Reyes a year ago
    So so so delicious! Perfect for breakfast or lunch. I cut the recipe by 1/2 because there aren’t so many of us.
    Nathan Keats 3 years ago
    very good will make again
    Gordon Middleton 3 years ago
    absolutely delicious
    Yidi Hong 3 years ago
    It turned out surprisingly great! I used a bigger naan with two eggs and 3/4 avocado. I cooked it for dinner for myself and ate the leftover for the second day breakfast.
    Stacey Croley 3 years ago
    14 minutes was too long for our oven- the eggs cooked thru- but it was delicious and crispy- great after church lunch!
    Marcos Ciarrocchi 3 years ago
    These turned out great, I used large Naan bread and put two eggs in each! Perfect recipe for a weekend brunch 🤩