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Super Dupper Easy Peasy Blueberry Muffins
FEED ME I'M HUNGRY9Ingredients
┅Seconds
150Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1/2 cup all purpose flour (Or substitute 1 and 1/2 cups all purpose gluten free flour to make the recipe gluten free.)
- 3/4 cup sugar
- 1/2 tsp. kosher salt
- 2 tsp. baking powder
- 1/2 cup milk (If using soy milk increase to 3/4 cup.)
- 1/3 cup canola oil (If using soy milk use 1/2 cup of canola oil.)
- 2 large eggs
- 2 tsp. vanilla extract
- 1/2 cup fresh blueberries (washed)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium210mg9% |
| Potassium45mg1% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber0g0% |
| Sugars14g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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