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Ingredients
US|METRIC
12 SERVINGS
- 10 lb. goose
- 1 1/2 cups wild rice
- 5 cups cold water
- 1 Tbsp. butter
- 1 onion (chopped)
- 2 1/2 cups shiitake mushrooms (fresh sliced)
- 1 egg
- 1 Tbsp. poultry seasoning
- salt
- ground black pepper
- 2/3 cup dry sherry
- 2 cups gravy (giblet)
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NutritionView More
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1530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1530Calories from Fat1180 |
| % DAILY VALUE |
| Total Fat131g202% |
| Saturated Fat39g195% |
| Trans Fat |
| Cholesterol325mg108% |
| Sodium660mg28% |
| Potassium1370mg39% |
| Protein66g |
| Calories from Fat1180 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C25% |
| Calcium6% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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