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Ingredients
US|METRIC
4 SERVINGS
- 8 carrots (– sliced thin)
- 2 Tbsp. coconut oil
- 4 cups broth (homemade or store-bought)
- 1/4 tsp. ground ginger
- 1/4 cup orange juice
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium870mg36% |
| Potassium640mg18% |
| Protein6g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A410% |
| Vitamin C25% |
| Calcium6% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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