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Ingredients
US|METRIC
4 SERVINGS
- shortcakes
- 2 cups all-purpose flour
- 1/4 cup sugar
- 1 Tbsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 6 Tbsp. unsalted butter (chilled, diced)
- 2 3/4 cups low fat buttermilk
- 1 Tbsp. lemon zest
- 1/2 cup all-purpose flour
- 1 Tbsp. unsalted butter (melted)
- 1 Tbsp. turbinado sugar (I use Sugar in the Raw, 2 packets)
- strawberries
- 4 cups strawberries (sliced)
- 1/4 cup sugar
- 1 Tbsp. fresh lemon juice
- 1 tsp. fresh thyme
- vanilla ice cream
- whipped cream
- whipped topping
- fresh thyme leaves (optional)
- chopped fresh mint (optional)
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories860Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1000mg42% |
| Potassium830mg24% |
| Protein18g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate133g44% |
| Dietary Fiber8g32% |
| Sugars56g |
| Vitamin A25% |
| Vitamin C230% |
| Calcium60% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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