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Ingredients
US|METRIC
4 SERVINGS
- 4 celery stalks
- 3 kale leaves
- 1 fennel bulb (small, trimmed)
- 1 apple
- 1 lemon (peeled)
- 1/4 cup aloe vera juice
- 2 celery stalks (chopped)
- 1 kale (leaf, chopped)
- 1/2 fennel bulb (small, trimmed and chopped)
- 1 apple (cored and chopped)
- 1 lemon (peeled)
- 1/4 cup aloe vera juice
- 1 cup coconut water
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium135mg6% |
| Potassium790mg23% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber8g32% |
| Sugars11g |
| Vitamin A30% |
| Vitamin C110% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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