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Sundried Tomato Chicken Sausage Grecian Appetizers
ALLRECIPES5Ingredients
25Minutes
170Calories
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Ingredients
US|METRIC
8 SERVINGS
- 4 sheets phyllo dough (thawed, keep sheets covered with waxed paper)
- 1 tsp. dried oregano (leaves, divided)
- non-stick cooking spray
- 12 oz. chicken sausage (al fresco® All Natural Sun Dried Tomato)
- 1/2 cup marinara sauce (prepared)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium550mg23% |
| Potassium120mg3% |
| Protein9g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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