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Ingredients
US|METRIC
6 SERVINGS
- 1/4 cup water
- 1/2 cup light corn syrup
- 1 cup cane sugar (evaporated)
- 1/8 tsp. fine sea salt
- 2 Tbsp. butter (unsalted cut into 1/2-inch cubes)
- 1 tsp. vanilla extract
- 3/4 cup pistachios (salted shelled roasted and)
- 1 tsp. baking soda
- 1/8 tsp. cayenne pepper (optional)
- 12 oz. white chocolate (chopped, I prefer E. Guittard 31% Cacao Pure White Chocolate Wafers, but Ghirardelli White Chocolate Premium Baking Bar will also work)
- 1/3 cup coconut oil (refined)
- 1/4 cup popcorn kernels
- 1 Tbsp. peanut oil
- 2 3/4 cups whole milk
- 1 Tbsp. cornstarch
- 4 Tbsp. cream cheese (softened)
- 1/4 tsp. fine sea salt
- 1 1/2 cups heavy cream
- 3/4 cup cane sugar (evaporated)
- 3 Tbsp. light corn syrup
- 3/4 cup pistachio (spicy, brittle pieces and crumbs)
- 6 waffle cones (purchased or homemade)
- 1 batch shell (caramelized white chocolate)
- pistachio (optional)
- popcorn (optional)
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NutritionView More
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1420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1420Calories from Fat790 |
| % DAILY VALUE |
| Total Fat88g135% |
| Saturated Fat47g235% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium570mg24% |
| Potassium830mg24% |
| Protein18g |
| Calories from Fat790 |
| % DAILY VALUE |
| Total Carbohydrate150g50% |
| Dietary Fiber5g20% |
| Sugars112g |
| Vitamin A35% |
| Vitamin C6% |
| Calcium35% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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