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Ingredients
US|METRIC
6 SERVINGS
- 2 cups sundried tomatoes packed in olive oil
- 2 cups grated Parmesan cheese (coarsely)
- 1/2 cup extra-virgin olive oil
- 1/2 cup fresh basil (chopped)
- 1/2 cup fresh parsley (chopped)
- 1 cup tomato sauce (fresh, see below for substitutions)
- 6 cloves garlic
- 2 Tbsp. fresh lemon juice
- sea salt (to taste, about 2 tsp.)
- black ground pepper (fresh, to taste)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium920mg38% |
| Potassium810mg23% |
| Protein16g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A35% |
| Vitamin C80% |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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