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Ingredients
US|METRIC
4 SERVINGS
- 2 cups mushrooms
- 3 Tbsp. nama shoyu
- 3 Tbsp. olive oil
- 1 Tbsp. agave (optional)
- 1/2 cup tomato spread (Sun Dried, for recipe click: HERE)
- 1/4 cup water (Filtered)
- 1 cup pea pods (chopped)
- 1/4 cup sun-dried tomatoes (chopped)
- 2 scallions (thinly sliced)
- 2 yellow squash
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium270mg11% |
| Potassium800mg23% |
| Protein5g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A15% |
| Vitamin C70% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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