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14Ingredients
10Minutes
140Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 medium zucchini (spiralized)
- 1/2 cup black olives (sliced)
- 1 can artichoke hearts (drained and diced)
- 1 cup cherry tomatoes (halved)
- 1/2 cup crumbled feta cheese
- salt
- pepper
- 1/4 cup oil-packed sun-dried tomatoes
- 2 Tbsp. balsamic vinegar
- 2 Tbsp. water
- 1 clove garlic
- 1/4 cup olive oil
- salt
- pepper
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium410mg17% |
| Potassium420mg12% |
| Protein4g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Teresa Montgomery 6 years ago
Absolutely loved this salad! The flavors mingled very well together. My youngest even at it and he doesn't do traditional salads.