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Ingredients
US|METRIC
6 SERVINGS
- 2 avocados (peeled and cut into ½-inch pieces)
- 2 scallions (chopped)
- 2 small tomatoes (seeded and diced)
- 2 Tbsp. fresh lime juice
- 1 Tbsp. white wine vinegar
- 1 Tbsp. coconut oil
- 1 Tbsp. extra-virgin olive oil
- 2 tsp. hot sauce
- 1/2 tsp. garlic powder
- 1/2 tsp. Himalayan salt
- 1/4 cup chopped fresh cilantro
- 3 Tbsp. coconut oil
- 1 clove garlic (finely minced)
- 1/2 tsp. Himalayan salt
- 36 slices gluten (free baguette)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol |
| Sodium50mg2% |
| Potassium430mg12% |
| Protein2g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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