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Summer Veggie Philly Cheese Steak
SUNDAY SUPPER MOVEMENT11Ingredients
37Minutes
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 1 onion (chopped into large pieces)
- 1 green bell pepper (chopped into large pieces)
- 1/2 eggplant (a small, roughly chopped into medium pieces)
- 12 baby portobello mushrooms (sliced)
- 2 garlic cloves (minced)
- salt
- freshly ground black pepper
- 1 lb. top round steak (chilled)
- 8 slices provolone cheese
- 4 hoagie rolls (or sub)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium1150mg48% |
| Potassium800mg23% |
| Protein47g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium50% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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