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lottie maxwell - mitchell: "Very good, nice, lite and refreshing." Read More
16Ingredients
20Minutes
270Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 lb. pasta
- 1 cup cherry tomatoes (halved)
- 1 yellow squash (cut in half lengthwise then sliced)
- 1 zucchini (cut in half lengthwise then sliced)
- 1 head broccoli (cut into florets)
- 1/2 red onion (medium, diced or sliced)
- 2/3 cup red bell peppers
- roasted red peppers
- 2.25 oz. sliced black olives
- 2/3 cup Italian dressing (I used Newman's Own)
- 1/4 cup grated Parmesan
- 2 Tbsp. parsley (freshly minced)
- 1/2 tsp. garlic powder
- 1/4 tsp. paprika
- 1/4 tsp. sea salt (kosher)
- 1/4 tsp. freshly ground black pepper
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories270Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol<5mg1% |
Sodium440mg18% |
Potassium520mg15% |
Protein10g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate44g15% |
Dietary Fiber4g16% |
Sugars6g |
Vitamin A20% |
Vitamin C130% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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