Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Summer Squash and Ricotta Pizza with a Whole-Wheat Cornmeal Crust
THE HEALTHY TOAST10Ingredients
23Minutes
90Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
8 SERVINGS
- 1 batch whole wheat pizza dough (cornmeal-crusted)
- 1 yellow summer squash (large or 2 small)
- 1 tsp. salt
- 2 tsp. canola oil
- italian seasonings (Dried)
- red pepper flakes (Dried)
- 1 cup part skim shredded mozzarella cheese
- 1/4 cup dried tomatoes (sun-, drained of oil and roughly chopped)
- 6 oz. ricotta cheese
- black pepper
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium460mg19% |
| Potassium200mg6% |
| Protein8g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium20% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes