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Ingredients
US|METRIC
5 SERVINGS
- 3 Tbsp. olive oil
- 2 leeks (white and light green parts only, cleaned and finely chopped)
- 6 yellow crookneck squash (about 1 1/2 lb. total, thinly sliced)
- 2 garlic cloves (minced)
- 4 cups chicken stock
- 3 Tbsp. fresh basil (finely chopped)
- 2 Tbsp. chopped fresh chives (finely, plus more for garnish)
- 1 cup milk
- 2 tsp. fresh lemon juice
- freshly ground pepper (Salt and, to taste)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium330mg14% |
| Potassium1350mg39% |
| Protein13g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber6g24% |
| Sugars25g |
| Vitamin A25% |
| Vitamin C150% |
| Calcium20% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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