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15Ingredients
65Minutes
270Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 Tbsp. olive oil
- 1 onion (medium, chopped)
- 1 zucchini (large, chopped)
- 1 eggplant (small, cut into 1/2-inch chunks)
- 2 ears corn (kernels removed)
- 1 pt. cherry tomatoes (halved)
- 1 clove garlic (minced)
- 1/2 tsp. salt
- 1/4 tsp. red pepper flakes
- 2 1/2 cups tomato sauce (canned)
- 12 lasagna noodles (uncooked)
- 1 1/3 cups shredded mozzarella cheese
- 1/3 cup shredded Parmesan cheese
- 1/3 cup panko breadcrumbs
- basil (Fresh chopped, for serving)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium880mg37% |
| Potassium820mg23% |
| Protein11g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber7g28% |
| Sugars15g |
| Vitamin A30% |
| Vitamin C30% |
| Calcium25% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Abui’s Kitchen 5 years ago
Excellent! I used white Alfredo sauce & mushrooms instead of corn. Delicious...will definitely make again!
Cas Sam 7 years ago
This was really good but the statement about only 30 minutes prep is nonsense - maybe for a professional chef or someone with kitchen help but it took almost 30 minutes just chopping and mincing and organizing, then another 10 cooking veggies and another 10 putting it in the pot... So plan on at least 45 minutes prep if you're on your own.
Shaw 7 years ago
YUM! Made this tonight but substituted green pepper for the eggplant since I didn't have eggplant. I used frozen corn instead of fresh. It was still delicious! My husband is usually critical of dishes that don't include meat but he had two large portions and said it was the best lasagna he's ever had! I will definitely be making this again!
Tom 7 years ago
One of the best vegetable Lasagna we have ever made. Doubled the garlic and used Italian seasoning, but other than that follow the basic recipe