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Summer Pasta with Tomatoes, Zucchini and Parmesan
A COUPLE COOKS10Ingredients
35Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. whole wheat linguine (or other pasta of choice)
- 1 1/2 lb. tomatoes (ripe, 1 red and 1 yellow)
- 2 zucchini (small)
- 2 Tbsp. fresh basil (chopped)
- 2 Tbsp. fresh parsley (chopped)
- 2 cloves garlic
- 1/2 cup grated Parmesan cheese (freshly, plus more for serving)
- 1 1/2 tsp. kosher salt
- 3 Tbsp. olive oil
- Fresh ground pepper (Fresh)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium1110mg46% |
| Potassium730mg21% |
| Protein8g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A40% |
| Vitamin C70% |
| Calcium20% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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