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Ingredients
US|METRIC
2 SERVINGS
- 50 grams onion
- 50 grams celery
- 1 chili peppers (medium, hot red)
- 2 Tbsp. olive oil
- 225 grams new potatoes (waxy)
- 200 grams courgette (aka zuccini)
- 2 cloves garlic
- 1 sprig fresh oregano (, sub for 1/2 teaspoon of dried oregano)
- 200 grams cherry tomatoes
- 500 mL vegetable stock
- 50 grams pasta shapes (small)
- 30 grams Parmesan cheese
- fresh basil leaves
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories420Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol10mg3% |
Sodium1280mg53% |
Potassium1160mg33% |
Protein14g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate52g17% |
Dietary Fiber7g28% |
Sugars12g |
Vitamin A35% |
Vitamin C100% |
Calcium25% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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