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Ingredients
US|METRIC
4 SERVINGS
- 1 cup sorghum
- 1 cup mung beans (cooked)
- 1 head lettuce (Washed & Shredded)
- 4 boiled eggs (soft)
- 2 oz. goat cheese (or more)
- 1/4 cup roasted cashew
- 2 stalks green onion
- 8 oz. cherry tomatoes
- 1 English cucumber
- 3/4 cup plain greek yogurt
- 1 lemon (Juiced and zested)
- 2 tsp. honey (more if you like a sweeter dressing)
- 1 Tbsp. white wine vinegar
- 1 clove garlic (Finely Minced)
- 1 Tbsp. olive oil
- 1 Tbsp. curry powder
- salt
- pepper
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol235mg78% |
| Sodium490mg20% |
| Potassium930mg27% |
| Protein23g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber9g36% |
| Sugars11g |
| Vitamin A160% |
| Vitamin C90% |
| Calcium35% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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