Summer Grilled Cheese with Apricot and Arugula

MOM'S KITCHEN HANDBOOK(1)
Erin C.: "This turned out pretty good, but I felt like it n…" Read More
6Ingredients
25Minutes
260Calories

Ingredients

US|METRIC
  • 1/2 apricot (large)
  • 1 1/2 teaspoons butter
  • 2 slices sandwich bread (favorite, pullman’s and pain levain are good options)
  • 1 slice bread
  • 1 slice Dubliner
  • 1 handful baby arugula
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    NutritionView More

    260Calories
    Sodium23% DV560mg
    Fat12% DV8g
    Protein14% DV7g
    Carbs14% DV41g
    Fiber8% DV2g
    Calories260Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol15mg5%
    Sodium560mg23%
    Potassium160mg5%
    Protein7g14%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate41g14%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A15%
    Vitamin C6%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Erin C. 4 years ago
    This turned out pretty good, but I felt like it needed something to spice it up a bit. I think next time I'll sprinkle a little bit of chili powder on the apricots before browning.

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