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Summer Greens with Mustardy Potatoes and Six-Minute Egg
BON APPÉTIT10Ingredients
┅Seconds
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 large eggs
- 2 oz. slab bacon (or sliced, cut crosswise into ¼-inch strips)
- 3/4 lb. potatoes (tiny, halved if larger than a ping pong ball)
- kosher salt
- freshly ground pepper
- 1 shallot (small, finely chopped)
- 2 Tbsp. whole grain mustard
- 1 Tbsp. white wine vinegar (or more)
- 4 cups greens (lightly packed summer, such as arugula, baby romaine, and/or mustard greens)
- 2 cups leaves (mixed herb, such as parsley, chives, and/or chervil)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium560mg23% |
| Potassium750mg21% |
| Protein12g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A40% |
| Vitamin C60% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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