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Sumac Roasted Vegetables with Feta and Lemon
SPICE PAW11Ingredients
75Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 eggplant (small to medium)
- 1 red bell pepper
- 36 cherry tomatoes
- 1 head garlic
- 4 Tbsp. extra virgin olive oil
- salt
- pepper
- 2 tsp. crushed sumac
- 2 Tbsp. fresh lemon juice
- 3 oz. feta
- parsley (for garnishing, optional)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium510mg21% |
| Potassium930mg27% |
| Protein8g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber8g32% |
| Sugars11g |
| Vitamin A60% |
| Vitamin C130% |
| Calcium20% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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