Sukiyaki

ANG SARAP(1)
Deb Westerman: "Fantastic. Added exoctic mushrooms and bok choy." Read More
14Ingredients
30Minutes
860Calories

Ingredients

US|METRIC
  • 500 grams beef (sukiyaki)
  • 1 block firm tofu (diced)
  • 1/2 napa cabbage (sliced)
  • 8 shiitake mushrooms
  • 200 grams yam noodles (pack, shirataki or bean tread noodles)
  • 2 spring onions (chopped)
  • 1 cup dashi stock
  • 1/2 cup mirin
  • 1/2 cup sake
  • 1/3 cup soy sauce
  • 1/4 cup sugar
  • 2 bunches chrysanthemum leaves (optional)
  • oil
  • 1 egg (per person)
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    NutritionView More

    860Calories
    Sodium75% DV1790mg
    Fat54% DV35g
    Protein106% DV54g
    Carbs23% DV70g
    Fiber36% DV9g
    Calories860Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat10g50%
    Trans Fat1.5g
    Cholesterol180mg60%
    Sodium1790mg75%
    Potassium1870mg53%
    Protein54g106%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate70g23%
    Dietary Fiber9g36%
    Sugars17g34%
    Vitamin A220%
    Vitamin C130%
    Calcium80%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Deb Westerman 10 months ago
    Fantastic. Added exoctic mushrooms and bok choy.

    PlanShop