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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 1 minced onion
- 5 cloves crushed garlic
- 1/2 cup chicken broth
- 28 oz. crushed tomatoes
- 15 oz. tomato sauce
- 6 oz. tomato paste
- 1 Tbsp. sugar
- 1 Tbsp. fennel seeds
- 1 Tbsp. ground oregano
- salt (to taste)
- black pepper (to taste)
- 1/2 cup chopped basil
- 1/4 cup chopped parsley
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium1240mg52% |
| Potassium1540mg44% |
| Protein10g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber11g44% |
| Sugars19g |
| Vitamin A70% |
| Vitamin C70% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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