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Sugar Plum Fruitcake with Cream Cheese Frosting
SPRINKLE BAKES16Ingredients
70Minutes
630Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 box yellow cake mix (Betty Crocker SuperMoist®)
- 1/2 cup dried dates (chopped)
- 1/2 cup dried figs (chopped)
- 1/4 cup bourbon (Kentucky)
- 1 Orange
- 4 eggs
- 1/3 cup vegetable oil
- 1 cup water
- 1/2 cup slivered almonds (crushed)
- 3/4 cup plum jam (prepared red, or jelly)
- 8 oz. cream cheese (softened)
- 1/2 cup unsalted butter (softened)
- 2 cups powdered sugar
- 1 plum (fresh, whole red)
- corn syrup
- 2 Tbsp. granulated sugar
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat10g50% |
| Trans Fat0g |
| Cholesterol110mg37% |
| Sodium390mg16% |
| Potassium290mg8% |
| Protein7g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate87g29% |
| Dietary Fiber3g12% |
| Sugars66g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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