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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 cups all purpose flour
- 1/4 tsp. salt
- 1 egg (beaten)
- 1/3 cup milk (warm)
- 2 tsp. butter (melted)
- 1/8 tsp. vinegar
- 2 Tbsp. butter (melted)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium115mg5% |
| Potassium55mg2% |
| Protein4g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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