Sturdy Whipped Cream Frosting

MAJOR HOFF TAKES A WIFE(2)
Peggy S.: "First time I have made a whipped cream frosting…" Read More
5Ingredients
20Minutes
470Calories

Ingredients

US|METRIC
  • 2 1/2 teaspoons knox (gelatin, brand, this is one pouch)
  • 3 tablespoons cold water
  • 2 cups heavy whipping cream
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla (feel free to sub other extracts.)
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    NutritionView More

    470Calories
    Sodium2% DV45mg
    Fat68% DV44g
    Protein4% DV2g
    Carbs6% DV19g
    Calories470Calories from Fat400
    % DAILY VALUE
    Total Fat44g68%
    Saturated Fat27g135%
    Trans Fat
    Cholesterol165mg55%
    Sodium45mg2%
    Potassium90mg3%
    Protein2g4%
    Calories from Fat400
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber
    Sugars15g30%
    Vitamin A35%
    Vitamin C2%
    Calcium8%
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Peggy S. 10 months ago
    First time I have made a whipped cream frosting, very easy and the husband said he liked it better than buttercream frosting.
    Jen a year ago
    Super easy, and could not taste any hint of gelatin. Glad to be able to decorate with whipped cream.

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