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12Ingredients
50Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1/3 cup ketchup
- 1 tsp. Worcestershire sauce
- 1 cup onions (Chopped)
- 1 clove minced garlic
- 8 oz. frozen mixed vegetables (such as carrots, peas, and corn, thawed)
- 1/4 cup shredded cheddar
- 1 pinch paprika
- 1 pinch salt
- 1 Tbsp. olive oil
- 1 tsp. pepper
- 16 oz. mashed potatoes
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat12g60% |
| Trans Fat1g |
| Cholesterol95mg32% |
| Sodium820mg34% |
| Potassium940mg27% |
| Protein28g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A70% |
| Vitamin C30% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Syethia 5 years ago
it was great. i made it for my son and husband and they both said it was great. it was my first time making shepherd's pie. next time I'll tweak it to make it mine but over all it was good
Angie 6 years ago
AWESOME! i used Bob Evans mashed potatoes, i added lots of cheddar, Birds Eye's veggies, took out rhe green beans, yuck. i added a cube of beef bouillon to the beef mix after I added the veggies. Will be fixing again & again!
Patty D. 7 years ago
Great flavor! Decided to add some French fried onions to the top which provided some wonderful additional flavor as well. Highly recommend! Quick, easy and satisfying!