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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups chicken broth
- stuffing (unchecked▢ 6 oz Stove Top, boxed mix, 1 box or 1 packet in a twin pack)
- 1/2 cup milk
- 2 Tbsp. butter
- 1 1/2 lb. pork chops (4 thick-cut boneless pork loins or bone-in pork chops)
- 1/2 tsp. salt (each, & pepper, to taste)
- 1/4 tsp. onion powder
- 1/2 cup white onion (optional, for stuffing - diced, or yellow onion)
- 1/2 cup celery (optional, for stuffing)
- 1/2 cup dried cranberries (optional, for stuffing)
- gravy (unchecked▢, optional, for serving)
- 1 1/2 cups chicken broth
- butter (optional)
- milk (optional)
- onion (optional)
- celery (optional)
- dried cranberries (optional)
- stuffing mix (optional)
- 1/2 cup milk
- 2 Tbsp. butter
- 1/2 cup white onion
- 1/2 cup celery
- 1/2 cup dried cranberries
- 3/4 pork chops (the way through the thickest portion of the, butterfly-style. Do this carefully, so that you do not cut all the way through!)
- 1 1/2 lb. pork chops
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NutritionView More
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1170Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1170Calories from Fat350 |
% DAILY VALUE |
Total Fat39g60% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol230mg77% |
Sodium2840mg118% |
Potassium2540mg73% |
Protein96g |
Calories from Fat350 |
% DAILY VALUE |
Total Carbohydrate108g36% |
Dietary Fiber7g28% |
Sugars38g |
Vitamin A15% |
Vitamin C10% |
Calcium25% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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