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Ingredients
US|METRIC
5 SERVINGS
- 5 small tomatoes
- 1/2 cup ricotta cheese
- 1 egg
- 1 cup spinach (chopped)
- 2 garlic (glove, minced)
- 1/2 tsp. onion powder
- 1 Tbsp. parsley (minced)
- 1 pinch salt (& pepper)
- olive oil (for drizzling)
- 2 pieces provolone cheese
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium105mg4% |
| Potassium300mg9% |
| Protein5g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C25% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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