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Ingredients
US|METRIC
2 SERVINGS
- 2 pork rib chops (1 inch thick)
- 2 cups bread crumbs (stale)
- 1/3 cup chopped celery
- 1/3 cup chopped onion
- 2 tsp. butter
- 1 cup chicken broth
- 1/2 tsp. sage (or 4-5 fresh sage leaves chopped)
- salt
- pepper
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NutritionView More
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1010Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1010Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol260mg87% |
| Sodium1420mg59% |
| Potassium1450mg41% |
| Protein77g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium30% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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