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Stuffed Pork Loin With Leftover Stuffing
THE WINE LOVER'S KITCHEN4Ingredients
60Minutes
430Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 lb. pork loin roast (boneless)
- salt
- pepper
- 1 1/2 cups stuffing (Brioche, or whatever leftover stuffing you have)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium770mg32% |
| Potassium720mg21% |
| Protein40g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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