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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. lean ground beef
- 28 oz. crushed tomatoes
- 28 oz. tomato sauce
- 4 cups beef broth
- 3 bell peppers (– chopped, choose your favorite color – we like red & green mixed)
- 1 onion (medium, – chopped)
- 1 Tbsp. black pepper
- 1 Tbsp. crushed red pepper
- 1/4 cup sugar
- 1 cup white rice
- salt (to taste)
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories740Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol110mg37% |
Sodium2170mg90% |
Potassium2210mg63% |
Protein51g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate99g33% |
Dietary Fiber13g52% |
Sugars33g |
Vitamin A80% |
Vitamin C160% |
Calcium15% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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