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Stuffed Pea and Garlic Mushrooms
VEGAN FAMILY RECIPES8Ingredients
18Minutes
15Calories
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Ingredients
US|METRIC
10 SERVINGS
- 10 mushrooms (Cremini, brown or white - cleaned, steam removed and hollowed out)
- 1/2 cup frozen peas (thawed)
- 2 Tbsp. diced red onion (about ½ of a small red onion)
- 8 cherry tomatoes (quartered)
- 2 garlic cloves (crushed)
- 1/2 tsp. dried rosemary (or fresh if available)
- 1/4 tsp. salt
- 1/2 tsp. paprika
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NutritionView More
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15Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories15Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium70mg3% |
| Potassium125mg4% |
| Protein1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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