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Stuffed Orzo Salad #WeekdaySupper
SUNDAY SUPPER MOVEMENT12Ingredients
25Minutes
750Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup orzo (uncooked, rice shaped pasta)
- 6 peppers (small, a variety of colors, seeded and chopped)
- 1 cucumber (small, chopped)
- 1 pt. cherry tomatoes (cut in ½)
- 2 medium carrots (peeled and chopped)
- 2 celery stalks (chopped)
- 1/4 cup chopped fresh cilantro (or 1 tbs. dried cilantro)
- 1 lemon (zested and juiced)
- 1 cup extra-virgin olive oil
- 1 pinch salt
- 1 garlic clove (crushed)
- 1/2 cup crumbled feta cheese (optional)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium320mg13% |
| Potassium580mg17% |
| Protein11g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A120% |
| Vitamin C60% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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